Origine: Europa de Sud
Gust / Aroma: Oregano, vara
Ocazii de consum: Primavara, Vara, Toamna, Iarna, Vanat, Ziua Mamei, Ziua Indragostitilor
Depozitare: Rece, 2-7 °C
Durata de livrare: 3-5 zile lucratoare
Gust: Dulce, Sarat, Acru, Amar, Umami
Culturi: Alpin, Australian, Balcanic, Baltic, Creolic, Olandez, Franceza, Greaca, Italiana, Mediteraneana, Nordica, Nord-Americana, Peruana, Portugheza, Rusa, Spaniola, Turca
Folosire: Coacere, Decorarea, Garnitura, Fum
Culori: Alb, Verde
Mancaruri: Alcool, Branza, Cocktail, Crustacee, Desert, Peste, Fructe, Gratar, Gratar, Fel Principal, Carne, Paste, Pizza, Pasare, Supa, Starter, Sushi, Ceai, Vegetarian, Legume
Taste friends: Gin, Vodca, Branza (Altele), Ciocolata, Creveti, Homar, Crab, Alte crustacee, Anghila, Monkfish, Peste (Apa Sarata), Peste (Apa Dulce), Masline, Pare, Mazare, Dovleac, Zmeura, Capsuni, Cerb, Iepure, Vanat (Altele), Arpagic, Fenicul, Anason, Fasole, Organisme, Porc, Vitel, Ciuperci Porcini, Fistic, Fazan, Porumbel, Prepelita, Pasari De Curte (Altele), Mustar, Sare, Vanilie, Chili, Anghinare, Sparanghel, Avocado, Conopida , Kale, Ceapa, Paine, Couscous, Ou, Orez, Tofu